Herb Crackers

Ingredients:

• 2 cups almond flour
• 1/2 tsp sea salt
• 2 Tbsp herb/spice of choice
• I used equal portions of Pizza Seasoning and Rosemary
• 2 Tbsp water
• 1 egg white
• 1 Tbsp olive oil
• 1/4 tsp coconut oil, melted

Instructions:

1. Preheat oven to 350
2. Combine dry ingredients (flour, salt, herbs/spices) in mixing bowl
3. Whisk wet ingredients (water, egg white, oils) in small bowl
4. Incorporate wet ingredients into dry and combine well
5. Place dough between 2 sheets of parchment paper and roll out to an even thickness, roughly the thickness of a cracker
6. Using a sharp knife, or pizza cutter if you have one, trim uneven edges of dough, then cut the sheet of dough into cracker size squares
7. Bake for 10 minutes. Then turn oven off and let crackers sit inside oven for an additional 10 minutes.